After a hiatus from the touring scene, get ready for another epic blast of Tom Stade! Direct from the Edinburgh Festival, the Canadian tour-de-force is back with a brand-new show for 2017.
Renowned for his carefree attitude and broad-minded vision, nothing is taboo to this enlightened and captivating comedy legend. Combining off-the-scale charm, razor-sharp wit and a no-holds-barred attitude; Tom pledges to tell the truth, the whole truth and nothing but the truth.
As seen on BBC One’s Live at the Apollo, Michael McIntyre’s Comedy Roadshow, The John Bishop Show and Ch4’s Comedy Gala.
Kick back and enter the awesome and mischievous world of Tom Stade as he provides an inspiring and incisive antidote to these dark and uncertain times. Simply sublime comedy…I SWEAR.
“UNMISSABLE” Edinburgh Evening News
“EVERY INCH A STAR. IF COMEDY IS THE NEW ROCK AND ROLL,
THEN TOM STADE IS KEITH RICHARDS” Daily Record
“COMEDY GREATNESS…MONUMENTAL” Metro
“HUGE PRESENCE…REALLY KNOWS HOW TO WORK A ROOM…ATTITUDE AND ENERGY…PROPERLY HILARIOUS, THOROUGHLY ENJOYABLE” Mirror
“ROCK 'n' ROLL COMEDIAN. ABSOLUTELY boxfresh; Nothing is staid about Stade” Evening Standard
“Stand-up elite” Chortle
“So cool he could well be the answer to global warming. Gloriously funny” Scotsman
“Consistently boasting the most interesting line ups in the country”The Times
Get 2 x 14" pizza's at the fantastic Oscar and Rosie's.
This includes two tickets to the comedy night.
This is what they say about themselves:
We are independent creators of exceptional pizzas. We make all our sauces from scratch, source our ingredients carefully and even freshly slice our cheeses to ensure they melt in just the right way. We've been making Nottingham's favourite pizza for over 2 years in various pop up locations but are now ensconced in our very own restaurant on 4 Market Place LE1 5GF
A 2 course meal. Upgrade to 3 courses at restaurant for £3
A beautifully restored Victorian public house focusing on fresh, locally sourced food in the heart of Leicester city centre. Carefully selected craft beers and wines are on offer, and great St Martin's Coffee.
Head chef and owner, Chris Elliman, and his kitchen team work extensively with March House Farm who supply all of King Richard III's meat. They rear and butcher their own cattle, sheep and pigs. It's a real coup for us being involved with such a great quality local farm.
In the kitchen we have a bespoke made robata grill; effectively a three tiered Japanese BBQ for fast and slower cooking, that imparts a beautiful smoky flavour on our fish, meat and vegetables.
Richard III, 70 Highcross Street Leicester LE1 4NN